not so fun fact: dubai chocolate is a psyop. the craze was everywhere for it out of nowehre too... i came across this post recently and it rly made things click in my head. https://www.instagram.com/p/DVWZjuEkqW3/
I will be crucified and reported and blocked but it must be said, I cannot stand strawberries.. I hate their flavor, texture, even the smell. I just like them aestheticly
pickles. i wouldnt be caught dead near a pickle and it smells HORRIBLE TO THOSE PEOPLE WHO LOVE PICKLES SO MUCH TO THE POINT OF DRINKING THE PICKLE JUICE YOU ARE HEATHENS.
I'd like to double down on this <3 The smell of dill is sooo nausea inducing for me. Just small amounts of diced pickles and/or dill in a food make me ill. T-T
I would like to submit squash and sweet potatoes. I'm sure there are recipes with either that are delicious, but anything that tastes predominantly of either makes me gag. God forbid it's a hot meal that gets cold, too. (╥﹏╥)
Uncooked tomatoes/tomato soup and celery too, for some reason.
Admittedly this kinda makes me sound like I just hate all healthy food, but I really like most other vegetables..? Love me some roasted greens.
Food info: artificial banana flavorings is synthesized in the 19th century, the actual chemical compound is isoamyl acetate. Which, while not technically extinct, was more abundant in Gros michel bananas, the dominant banana variety at the time, compared to the modern dominant banana in supermarkets, Cavendish. Which, Cavendish isoamyl acetate concentration is less than that of Gros michel.
So you are simply tasting a different type of banana. But i don't know your banana preferences, maybe you've tried different ones and still didn't like it,,
(I had to google that to get my facts right Im such a larper,, god)
Almost all fast food chains, when I was a kid sure it tasted somewhat like "food" but I grew older everything taste so tasty! I could never understand any one who enjoys Mcdonalds, In-an-Out, just everything xP
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https://www.instagram.com/p/DVWZjuEkqW3/
The preference mostly depends what u are used to, if uu grew up eating milk chocolate at 30% the dark can be quite a shock.
BUT, I do love Garlic and weirdly enough, I'd rarely eat tiny bits of it raw when cooking.
Don't ask me why.
and it smells HORRIBLE
TO THOSE PEOPLE WHO LOVE PICKLES SO MUCH TO THE POINT OF DRINKING THE PICKLE JUICE YOU ARE HEATHENS.
The smell of dill is sooo nausea inducing for me. Just small amounts of diced pickles and/or dill in a food make me ill. T-T
Question, do egs also taste off to you or du you just not enjoy the taste?
And Red meat in general I don't get the hype at all :(
Uncooked tomatoes/tomato soup and celery too, for some reason.
Admittedly this kinda makes me sound like I just hate all healthy food, but I really like most other vegetables..? Love me some roasted greens.
i LOVE the fillings but the outside is SO not it cuz of its dough, i can taste the dough and it lwk make me wanna run
So you are simply tasting a different type of banana. But i don't know your banana preferences, maybe you've tried different ones and still didn't like it,,
(I had to google that to get my facts right Im such a larper,, god)
I like boba but think people overhype it